On a rainy day our head brewer headed into London to be interviewed on Hoxton Radio to discuss all things nunc and share how we are crafting the UK’s first twice fermented alcoholic kombucha brewed at a lighter 2.5% ABV.
An enjoyable experience and always good to introduce and share nunc with new people. Loved what the show’s producer, Paddy, said about our Tropical Heat: “that’s the best kombucha I’ve had”.
Nunc was featured on ITV on New Year’s Day in 2023, so it’s great to see nunc getting some more attention, and this time appearing on radio. Hopefully, there will be many more appearances.
You can click here to listen to the Food & Drink episode on Hoxton Radio.
